ENDEVER Vita 160/161

Advantages: Small size, you can use one level

Disadvantages: No audio alert on food readiness, thin plastic

Comment: It is suitable for those who cook in small portions, has a small size, takes up little space in the kitchen, is very convenient to use) it seems to split into many parts (but so far nothing has happened to it during the week of use))

Advantages: Compact, silent ???, easy to manage!

Disadvantages: Not

Comment: I tried the first time chicken, carrots and zucchini. Time set, as for chicken for 30 minutes. There was enough water, nothing topped up. Everything quickly turned out tasty. Pieces not small did, everything was prepared. I am very pleased and advise everyone.

Advantages: Price. Simplicity

Disadvantages: It is difficult to wash. Heats up for a long time. It is better to pour the water previously heated in the kettle. When cooking meatballs, even with water at a minimum (at lower risk) - water rises directly into the cup with meatballs (apparently the juice from the meatballs is added)

Comment: And so - quite good, reliable and simple thing. Before that, Brown was super expensive. But we put it on the hob burner and burned it. It took a second time to take something cheaper. But we do not regret. The difference in fact is only in the rate of water heating - there was an instant reaction on the Browne and steam immediately went on, but here you have to wait 5 minutes just until something gurgles

Advantages: 1. Miniature, low price, timer, vegetables and meat is very tasty.

Disadvantages: No capacity for cereals. In it, you can not cook rice, etc. There are two pallets, but they are all in the hole (

Comment: My first double boiler, bought with the thought that they do not live long and in the near future I will take better) In principle, I am satisfied. I would just like to boil porridge in it, but alas. When buying via the Internet, I thought it would take a lot of space, and the double boiler turned out to be quite small but roomy.

Advantages: Small size, price.

Disadvantages: Quality plastic, short cord.

Comment: I use this steamer for more than a month. I put a solid 4, in comparison to Brown, which was previously. In the trailer for the money she works well. Of the minuses, it is quite thin plastic, but it washes well. If you use it carefully, I think it will last a long time. The volume fits freely one pack of frozen vegetables in each pan. Another disadvantage when cooking meat or fish is rising foam, to the second tier. But at the same time, nothing is flowing, all the liquid remains inside. The minimum cooking time is 30 minutes, any product.
Total. Solid 4, for the price and closed eyes to the disadvantages)) In principle, when you adapt to it, you can use it. On truly would take another, more expensive but better.

Advantages: Compact, low cost, overall convenience

Disadvantages: Plastic containers hlipkovat

Comment: I bought it forcedly, because of health problems, as an alternative to a frying pan. I've never even thought about such a purchase before. And therefore I will not undertake to compare with other models.However, I decided to share my impressions.
Since I am still a bummer, the minimum amount of body movements in the process of cooking was important for me. Impressions after the first month of use:
1. Generally more convenient than a frying pan. He poured water, threw the meat into the lower bowl, set the time (30-50 min. Depending on the type of meat), a little later (13-15min. To the end) I put frozen vegetables in the upper one, and that's all ... what to watch for when you need to click and turn off. That's just to wash it all the same harder than the griddle.
2. If water boils away, the shutdown is triggered (I checked this function immediately after purchase). In practice, this has not yet reached.
3. Topping up with water, it was needed only once, when I had not yet gotten enough to fill in as much as necessary. Yes, and it turned out really easy.
4. Dimensions and number of bowls - what you need, if you live alone or together You have already tried cooking for two - it is normal. For three it may not be enough.
5. I was surprised that, if desired, you can use only one cup.
6. The bowls are certainly flimsy. I do not exclude the possibility that somehow I will break them through carelessness. I reassure myself that "what did I expect for 1,400 rubles?".
7. The steaming method itself turned out to be better than I expected. Steamed piece of meat is, of course, an amateur, but all sorts of meatballs, meatballs - are juicier than, in a frying pan. And most vegetables are also tastier, especially cauliflower.

Advantages: Steamer-baby, only 24 cm in diameter. For one person or a small child you can not imagine. If the food in the lower tray is prepared, you can remove it, and put the upper level above the water. The lid fits only the upper level, but the bottom of both trays is made the same, which allows you to use only one level for a small amount of food, for example, you need to cook one breast or two eggs. Silent. Can not be unplugged from the outlet.

Disadvantages: There is no topping up of water during preparation, the cord is short. The trays are made of thin plastic, it even bends in your hand. Falls just will not survive.

Comment: No beep off. For me, this is a plus, but for someone, maybe a minus. I have experience in operating three steam boilers - Moulinex, Tefal, Kenwood. This baby quite justifies its price.