Kitfort KT-1402

Advantages: Performs its function.

Disadvantages: The build quality leaves much to be desired, everything is as it is, obliquely, crookedly done, the cups for collecting the slurry, all of which curves, hang out. The lid is also some kind of curve, the hook for which I didn’t want to lift at all, there the board sticks out on which this hook is screwed, so this bolt is not fixed in any way, it is spinning along the axis and everything is barely screwed.

Comment: Would you buy this model again? I think no. There are similar models cheaper, bought more expensive, thinking that the build quality will be higher. Bought for 3 thousand, from friends for 1700 another company ... the same thing. He performs his task, and that is good. Barbecue like Nitsche it turns out

Advantages: Beautiful, she herself turns myasko, roasts well, easy to carry, easy to use during cooking.

Disadvantages: absent

Comment: Before buying, they thought for a long time to buy or not to buy, and did not regret that they chose this company, we can not rejoice, everything turns out very tasty, the meat is always juicy. They tried to fry sausages, were delighted, everything is very very tasty. It is easy and simple to wash the kebab house, it takes up little space, it has a convenient handle for carrying. My opinion Kitfort is the best firm of home appliances, personally convinced of this!

Advantages: convenient, fast, tasty !!!!

Disadvantages: not big pieces in size
not enough smell haze but it's fixable

Comment: Dad bought for a gift. he himself is critical of such things, loves natural everything. but since it was a gift, I had to accept it. two weeks later, still decided to try this miracle technique))))
until the last thought, it would be harsh meat, or dry, or not to fry, but fortunately made a mistake. two types of shish kebab, pork and beef were fried, I want to note that the latter is not always roasted to the desired softness at the stake, but everything turned out delicious. honestly everyone was happy. there was not enough smell of haze, but this can be corrected by adding a little bit of liquid smoke to the marinade. but you can do without it.
the pieces need to be strung not in large pieces, so as not to touch the shadow. and after 30 minutes you can regale)

Advantages: Great design, easy handling, reasonable price.

Disadvantages: All justified

Comment: Long chose which model to choose, stopped at KIT FORT KT-1402 and did not regret it, the kebab turns out very tasty and juicy, I am very pleased with the purchase. It exceeded my expectations. I advise you.

Advantages: Price, ease of use, quick cooking, it turns out a great kebab

Disadvantages: -

Comment: Purchased a barbecue Kitfort KT-1402, comparing the characteristics, prices and examining the reviews. Experienced, of course, but she did not disappoint us. Beautiful, lightweight, compact, but, most importantly - copes with its task. We cooked kebabs from different meats. Well it turns out both from pork (they took the neck and chop), and from chicken fillet. Pork marinate in vinegar and cook for 25-30 minutes, and chicken - in kefir (cooking time - 20-25 minutes). Included are skewers (5 pieces) and containers for collecting fat, which drains. There is also a casing that closes the kebab hut.Cooking kebabs with this device is easier than ever: cut the meat, pickle, strung on skewers (be sure that the pieces are not too large and do not touch each other during the rotation, and then the meat will not fall from the skewers). And in 20-30 minutes everything is ready. During cooking, you can open the casing and check the status of the kebab. The meat is tasty, juicy, not dry (even chicken marinated in kefir). The barbeque loves us and our friends a lot (a great way, by the way, to feed a large company without much effort, and without spending much time on cooking)

Advantages: design, rotational speed of skewers

Disadvantages: not

Comment: Once I took a barbecue from friends for use. The result was satisfied. I decided to buy such a device. After a long study of options on the Internet, the choice fell on this electric BBQ grinder (attracted by the design and method of opening the lid). I was satisfied with the purchase, as the meat is delicious (as it is written in the instructions for 30 minutes), while cooking it turns out the flavor is almost like cooking on charcoal. Convenient on / off button, do not have to constantly remove from the outlet. The lid handles do not heat up, so you can do without gloves.

Advantages: A handy thing for those who do not have the opportunity in a residential environment to use a classic grill for cooking kebabs. Meat is cooked quite quickly and it turns out very tasty, juicy and appetizing in appearance. In terms of ergonomics, everything at a height can be easily disassembled and washed. At the expense of safety, too, everything is normal getting burns with proper operation is excluded. The whole family is happy and enjoys a delicious kebab!

Disadvantages: not

Comment: All perfectly. How much did not regret the purchase.

Advantages: Lightweight design, convenient to operate. Easy to clean, easy to disassemble to wash. I thought that there is a chance of getting burned during the removal of ready meals, but - no, the risk is minimal. Chicken breast skewers cooking time 10-15 min. Pork - 15-20 min. Potatoes - 20-25 min. The smell of smoke, as from cooking on a fire, no, this is probably not a virtue, but there is no ash on the kebabs, there is no litter of any kind that happens from a fire. When marinating meat just add a drop of liquid smoke. There is no timer. This is not a disadvantage, because the cooking time of different products is too different. Even the chicken is cooked differently, the breast is faster than red meat.

Disadvantages: The disadvantage, in view of the above advantages, I can name the size of a barbecue maker. Kebabs are very small, 100 grams each. Therefore, for a family of 4-5 people, the process will have to be repeated several times. Here one could find the simplest solution, doubling the number of skewers in the set: while one batch is eaten, the second is fried.

Comment: We chose this model based on three considerations: a conveniently removable casing, a centrally located heating element and the lowest possible price. It all came together. Satisfied with the purchase at 100%. Cooked a lot of kebabs (10-12) times in 3 weeks. The first time they tried in the kitchen, they realized their mistake for 5 minutes and moved to the balcony. Indescribable feelings. I advise everyone!