REDMOND RBM-M1919
detailed information
9.5 / 10
Rating
REDMOND RBM-M1919 Specifications
General characteristics | |
---|---|
Power | 550 watts |
Maximum baking weight | 1000 g |
Baking weight adjustment | there is |
Baking form | loaf |
Crust color selection | there is |
Timer | have up to 15 h |
Temperature maintenance | eat up to 1 h |
Programs | |
Number of baking programs | 25 |
Kneading dough | there is |
Fast baking | there is |
User mode | there is |
Wholemeal Bread | there is |
Jam | there is |
French baguette | there is |
Gluten free pastries | there is |
Wheat bread | there is |
Borodino bread | there is |
Cake | there is |
Rye bread | there is |
Additional Information | |
The number of kneaders | 1 |
Memory reserve in case of power failure | 10 min |
Display backlight | there is |
Body material | metal |
Features | ceramic coating baking molds; adding ingredients to the beep; additional programs: yogurt; milk porridge; soup; extinguishing; var; biscuit; |
REDMOND RBM-M1919 Reviews
Evaluation
5
Advantages: The choice of weight, and the color of the crust, the variety of programs, the very appearance, the quality of the form, everything pleases
Disadvantages: Like all breadmakers noisy
Comment: I am very glad that such a thing is in my kitchen. Everyone is good, parents like rye bread, her husband is wheat, children have buns with jam. In the summer there were a lot of berries, boiled jam in it. Maybe at first there were some mistakes in the baking of bread, but I don’t remember anymore. It works properly, without failures, the form has not peeled off. That's all.
Novikova Alena
November 19, 2015,
Nizhny Novgorod
\ Experience: several months
Evaluation
4
Advantages: There are a lot of programs, you can choose bread for every taste, additional cooking functions are offered, a good non-stick coating for the mold.
Disadvantages: The display is dim, you have to look at what is on it
Comment: Before that, I did not have a bread maker once. There was a fear of wasting money. Already after the test batch of dough for patties with potatoes, all fears are gone. Then she decided on bread made from wheat flour, and again everything turned out, now rye bread is already in use. In the process of mastering the stove, she changed the number of ingredients and the time in ready-made recipes, the bread is baked perfectly.
Pustabaeva dinara
October 21, 2015,
Kostroma
\ Experience: several months
Evaluation
4
Advantages: Not only bread, but also pilaf with porridge is wonderful, 25 different programs
Disadvantages: Tiny hinges on the lid, very large
Comment: The program Multipekar - superclass. A very verified book with recipes, sensory control of excellent quality, my first bread maker and even works quietly. I like different forms of baking and the ability to choose the weight of the product. 3 liters is enough for my little family, and the beep is loud enough to "shout down" the TV.
Matsko Margarita
October 8, 2015,
Ukraine
\ Experience: less than a month
Evaluation
5
Advantages: Comparable to the slow cooker in terms of functions, three baking weights, you can cook porridge.
Disadvantages: Not fit on my washing machine.
Comment: Compared to my previous bread maker, it has more functions. There is a delayed start for 15 hours. It is possible to cook various dishes, and in particular porridge for my son. I liked the recipes from the book. Bread turns out fragrant and tasty, and most importantly, you can bake bread of various sizes and colors.
Oksana Antipkina
September 25, 2015,
Ryazan
\ Experience: several months
Evaluation
4
Advantages: Rich equipment. The presence of many programs. Convenience of use and washing.
Disadvantages: Low contrast display. Some recipes in the menu book are clearly flawed. Noisy work. Unmelodious signal.
Comment: Preliminary experience of using bread makers was.I liked the presence of a program for rye and gluten-free bread - I bake it mostly every day. I want to test the multi-cooked component - I have never had such a deal before. Not ideal, but a very good choice.
September 25, 2015,
Beregovo
\ Experience: several months
Evaluation
5
Advantages: Modern design. Multifunctional, it turns out delicious bread and not only, as well as pilaf, porridge and much more.
Disadvantages: The board does not show how much time remains until the end of the program. For a family of four people, the loaf will be small ...
Comment: This is not my first bread maker. There was malunex .. so there is something to compare .. It works, we can say that it is almost silent. I tried all the recipes ... just a class !!!! If you use quick-acting dry Preston yeast, note that they should be placed twice as much as the recipe.
Nesterenko Anastasia
September 02, 2015
\ Experience: less than a month
Evaluation
5
Advantages: Excellent modern design, viewing window, sensor control, ceramic mold coating, 25 baking programs
Disadvantages: vibrates noisily
Comment: Breadmaker bakes at the highest level, a convenient program Multpekar is generally an excellent thing. She cooked yoghurt, soups, cereals, stewed stews, in general, both the first and second courses are easy, and the main thing is delicious. Yes, the book with the recipes included was very useful.
August 29, 2015,
Amman
\ Experience: less than a month
Evaluation
4
Advantages: 25 baking programs, a ceramic baking dish, a touch control panel, a choice of baking weight, gluten-free bread, sandwich bread, a Multi Baker and the ability to cook 2 dishes in the Cooking mode
Disadvantages: I would like the color darker, but this classic
Comment: Large selection of types of bread, sweet pastries. Knead the dough well, baked everywhere and corners and middle. Washes without difficulties, electricity did not pay more, although we use it often. You can watch the result through the window.
August 11, 2015,
Donetsk
\ Experience: less than a month
Evaluation
4
Advantages: A lot of baking modes and modes as in a multicooker, a form with a ceramic coating, simple operation, a large book of recipes.
Disadvantages: When kneading dough vibrates and makes noise.
Comment: Previously, she did not like to bake anything by herself, a very dirty and laborious process, while you knead the dough, while you roll it, while you bake it. In the end, half a day lost and a pile of dirty dishes. I dreamed about the bread maker for a long time and I would like not the cheapest one. In general, this model is perfect for me. The dishes are dirty only the bowl, the whole process is automated, just throw the products and then there is a beep when you need to add. In general, no effort, and the pastries are tasty, even if it is still very lush, not from yeast dough. I am pleased with my purchase.
Santa maria
July 23, 2015,
Vitebsk
\ Experience: less than a month
Evaluation
5
Advantages: Design, Program set, Verified recipe book, Multipovar function.
Disadvantages: Plastic hinge covers - may break before the non-stick coating is worn out.
Comment: The second oven in the house. For the first time, we bake real rye bread in a bread maker (rye flour is more than wheat bread). Previously, you had to additionally raise the dough and then bake rye bread in the oven. So far no slip, though we follow the dough at the beginning of the kneading, adding flour or water as necessary to the desired consistency. Porridge and roast are excellent.
Rudik Irina
March 31, 2015,
St. Petersburg
\ Experience: several months
REDMOND RBM-M1919 is selected to the rating:
Top 15 bread makers for home